Tuesday, July 19, 2011

Tomato Egg Sandwich


Best way to enjoy our first slicer this summer?  Tomato egg sandwich with a Brandywine from the garden, an egg from our chickens and homemade bread.  Yum.

2 comments:

Karen Patrick said...

Yummy. Making me hungry. Think I'll bake some bread today.

Danielle said...

Yeah, tomato sandwiches are the best. :D